Course Finder

This qualification covers the fundamental skills and knowledge required for Engineering Technicians within the industry, the units will mainly be delivered within a classroom environment and some workshop sessions.

Learn how to make delicious treats and become a master baker in our Level 2 Patisserie and Confectionery course!

Our professional cookery course is the first step to becoming a top chef! Learn how to prepare and cook food in our state-of-the-art commercial kitchens.

Develop your professional cookery skills and learn all about working in the Hospitality and Catering Industry with our Level 3 NVQ course!

The Level 2 Advanced Manufacturing Engineering course has been designed to equip learners with an essential foundation skills developing both the practical skills and theoretical knowledge essential for success in the dynamic field of engineering.

This course will provide you with an in-depth knowledge and understanding of metalworking techniques, advanced skills in fabrication and welding techniques, and an understanding of the importance of health and safety in the workplace.

The EPQ offers the chance for A Level students at ED6 to gain real independence, resilience and maturity as learner, while pursuing any topic of your choosing. It is equivalent to 50% of an A Level and is well regarded by universities as evidence that the transition from college to university will be a smooth one and may be taking in to consideration in their conditional offer or provide additional UCAS points.

The Higher National Certificate in Operations Engineering has been specifically selected by EDC to satisfy both current Engineering trends as well as the needs of local industry across the North-East.

During this course you will learn how to correctly set up and serve a variety of drinks using the traditional barista coffee machine. You will demonstrate all health and safety measures throughout, whilst using the coffee machine, you will prepare 7 different hot drinks ranging from a expresso to hot chocolate.

The Certificate in Hospitality and Catering Principles can help you get a job in the hospitality and catering industry or progress up the ladder if you are already working in the sector. There are options focussed on food and beverage service, and professional cookery.